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Grilled Pizzas and Piadinas

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Grilled Pizzas and Piadinas

This mouth-watering cookbook of grilled pizzas and piadinas contains quick and easy instructions for 75 grilled recipes, full-color photographs, step-by-step techniques, and party menus. Master chefÂ Craig Priebe's culinary creativity comes to life through his innovative Italian dishes. Focusing on his award-winning pizzas and piadinas, he uses a variety of ingredient combinations to deliver delectable meals right into the home cook's kitchen.

Mouth-watering recipes for grilled pizza with meat, chicken, seafood, and vegetables comprise the first part of this book, followed by chapters on crispy grilled piadinas, fresh salads, and grilled desserts. A typical recipe of Priebe's calls for smoky, thin, and crispy crusts, and vibrant combinations of toppings such as grilled figs, Gorgonzola, and proscuitto. Â Grilled Pizzas and Piadinas ensures that beginner cooks and seasoned chefs alike will be inspired to fire up the grill.

â‚¬Å“I have always loved pizza, as everyone who is familiar with my food knows, and grilled pizza has always been a favorite. With Grilled Pizzas and Piadinas, Craig Priebe has taken the pizzaâ‚¬"and the piadinaâ‚¬"to imaginative new heights. His book is an inspiration.â‚¬Â â‚¬â€œ Wolfgang PuckÂ
Country USA
Brand DK
Manufacturer DK
Binding Hardcover
ItemPartNumber 9780756636791
ReleaseDate 2008-04-21
UnitCount 1
UPCs 690472036791
EANs 9780756636791

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