Hawaiian Host Alohamacs Milk Chocolate The Original Chocolate Covered Macadamia Nut, 42 Ounce
R 2,202
or 4 x payments of R550.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
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Hawaiian Host Alohamacs Milk Chocolate The Original Chocolate Covered Macadamia Nut, 42 Ounce
INDULGE - Share one of the 6 - 7 oz. box of Alohamacs hand-crafted chocolates (12 pieces) are perfect for sharing, sending some heartfelt aloha to family and friends, or just to indulge yourself.
DECADENCE - Alohamacs are the islands’ finest macadamias in our hand-crafted milk chocolate, it’s a true Hawai’i original that delivers real value. Alohamacs no ka oi! (…are the best!)
TASTE SENSATION - From elegant to everyday Hawaiian Host has a chocolate for you! Hawaiian Hosts confection is a perfect pairing of macadamia and chocolate giving your taste buds a sensational treat!
OUR MACADAMIAS - Are hand-selected grade A premium nuts. Dry roasting instead of cooking in oil enhances the unique buttery flavor of the nut before being dipped into our signature chocolate.
QUALITY PRODUCT - Hawaiian Host is 80 years of genuine, classic, original. The perfect pairing of macadamia nut and chocolate for savory excellence. Send a box of sweet Aloha to your ʻohana (family).
Send a box of sweet Aloha to your ʻohana (family). It’s the AlohaMacs collection, the perfect postcard from paradise with genuine quality they can taste. Featuring the islands’ finest macadamias in our hand-crafted chocolate, it’s a true Hawai’i original that delivers real value. This two-layer 14 oz. box (includes 28 pieces) is perfect for sharing, sending some heartfelt aloha to family and friends, or simply to treat yourself. Genuine. Classic. Original. This is not merely a tagline, but three words that have resonated through time, through each task performed and through every product delivered. As a young man, Mamoru Takitani had a pioneering spirit and a desire to create a world-famous candy. Experimenting in his parents’ attic, he and his wife, Aiko, blended different kinds of chocolates developing a unique recipe. Mamoru began dipping macadamia nuts into this secret blend creating a sensation on Maui. Armed with his fabulous recipe, Mamoru moved to Honolulu and purchased Ellen Dye Candies, a local confectioner since 1927 and renamed the company Hawaiian Host. Although there were early setbacks, through hard work and dedication, the Takitanis turned a small candy business into the country’s largest exporter of chocolate covered macadamias.