☰

Cookbooks, Food & Wine

Cooking by Ingredient

Hot Chicken: [A Cookbook]

R 764

or 4 x payments of R191.00 with Payflex

Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Please be aware orders placed now will not arrive in time for Christmas, please check delivery times.

Hot Chicken: [A Cookbook]
- Used Book in Good Condition
Hot Chicken, the vibrant new companion to Hot Wok, by master teacher and chef Hugh Carpenter and award-winning photographer Teri Sandison, presents an exciting collection of dishes that are sometimes spicy and aways boldly flavored. Delicious and healthful, easy and inexpensive to prepare, these reciepes offer a fresh approach to cooking one of the most versatile and popular foods for weeknight dinners and special occasions.

With 50 distinctive dishesâ‚¬"including barbecued chicken with rosemary, garlic, and mustard, roasted chicken with a fresh lemon glaze, and Carribbean-style chicken soup with allspice, ginger, and chileâ‚¬"and more than 50 beautiful full-color photoraphs, this is the complete resource for busy cooks of all levels of experience. In addition, youâ‚¬ll find that each chapter concentrates on a different cooking technique and provides a wealth of information about cooking with chicken; all recipes are divided into advance and final cooking steps; and menu suggestions are given for each recipe.

Let Hugh Carpenter and Teri Sandison show you how to cook one of todayâ‚¬s hottest foods in lively new waysâ‚¬"and discover how sensational and savory chicken can be.
Country USA
Brand Ten Speed Press
Manufacturer Ten Speed Press
Binding Paperback
ItemPartNumber 0898157714_used
Color Black
ReleaseDate 1995-10-01
UnitCount 1
EANs 9780898157710

You might also like...