Houston Classic Mexican Recipes
Treasures of the sea from the Space City. With its proximity to the Gulf of Mexico and its proclivity for fine dining, innovative cuisine, and general good taste, Houston boasts a diverse collection of chefs and restaurants specializing in seafood. This collection of the best seafood dishes from the city's favorite eateries includes Sweet Shrimp Ceviche from Branch Water Tavern, Peanut Crusted Soft Shell Crab from Haven, and Jumbo Lump Crab Cake from Vic & Anthony's. More than 50 delectably photographed dishes showcase the essential Houston seafood experience, spiced with Cajun, Creole, Asian, and Latin American influences.
Country | USA |
Brand | Pelican Publishing |
Manufacturer | Pelican Publishing |
Binding | Hardcover |
ReleaseDate | 2011-09-22 |
UnitCount | 1 |
EANs | 9781455614752 |