Ice Cream: A Global History (Reaktion Books - Edible)
In all its many forms, ice cream has become one of the oldest, most popular, and democratic of pleasures. "The only emperor is the emperor of ice cream,"writes poet Wallace Stevens. A wonderfully surprising, entertaining, and intelligent book, Cool is about the dessert itself and how we regard it. As Marilyn Powell reveals, ice cream is the dessert of memory, a perfect food for the imagination. Containing illustrations, anecdotes, and famous recipes, Cool will delight ice-cream lovers around the world.
Country | USA |
Manufacturer | Abrams Press |
Binding | Paperback |
ReleaseDate | 2009-06-02 |
UnitCount | 1 |
EANs | 9781590202081 |