PastryStar Creme Supreme mix is a quick and easy way to make bavarian cream filling for your pasties and desserts. You can use it to make a delicious and smooth pastry cream in just 3 minutes. Made with all natural ingredients, from an original swiss recipe, this pastry creme mix is an essential in every kitchen. Creme Supreme Pastry Creme Mix will make a fluffy creme filling for napoleons, eclairs, cream puffs, and petits choux. You can also use it between the layers of tortes and for fruit tarts. Add a flavored extract like Almond Extract, Coconut Extract or Lemon Extract to make the creme fillings for your homemade donuts extra special. How to Use Creme Supreme Pastry Creme Mix Combine a 13 oz package of Creme Supreme Mix with 1 quart of water and whip for 3 minutes. Use a 6 oz of heavy cream for a richer taste and texture. Store in a cool and dry place. Shelf Life: 12 months under storage conditions. Do not refrigerate to avoid humidity.