Fortuna's Abruzesse Italian Mild Dry Sausage, 14-16oz Stick, Made in USA, Dry Cured for 10 Weeks, Fresh Pork and Natural Seasonings - Perfect for Charcuterie Boards, Antipasto Platters & Snacking
R 1,168
or 4 x payments of R292.00 with
Availability: Currently in Stock
Delivery: 10-20 working days
Fortuna's Abruzesse Italian Mild Dry Sausage, 14-16oz Stick, Made in USA, Dry Cured for 10 Weeks, Fresh Pork and Natural Seasonings - Perfect for Charcuterie Boards, Antipasto Platters & Snacking
Experience authentic Italian flavor with every bite of Abruzesse, a premium dry sausage made with fresh pork and natural seasonings.
Indulge in the rich, savory taste of a product that has been dry cured naturally for 10 weeks, resulting in a firm texture and deep, complex flavor.
Rest assured with our satisfaction guarantee - if for any reason you aren't completely satisfied with your purchase, we'll do everything we can to make it right.
Enjoy the convenience of a 14-16 oz stick that is easy to slice and serve, making it the perfect addition to any charcuterie board or antipasto platter.
Savor the peace of mind that comes with knowing that Abruzesse is made in the USA with only the finest quality ingredients, ensuring a premium product that meets the highest quality and freshness.
Abruzesse...A dry Italian sausage made from choice cuts of fresh pork that are combined with natural seasonings and dry cured to a mellow Italian sausage flavor. 16-20 sticks. Dry-cured for at least 10 weeks. Delicious!