MINIMAL INGREDIENTS, MAXIMUM FLAVOR: No artificial ingredients, such as preservatives or additives, leaving room for Ithaca’s bold, rich, unmistakable flavor
CHEF-MADE, CHEF-APPROVED FLAVORS: We started Ithaca Hummus in our own kitchen, and still treat every tub like it’s hand-batched and being lugged to the farmer's market (except it's Amazon dot com)
Protected by HPP (High Pressure Processing): We use pressure where most brands use heat, this allows us to maintain the delicious fresh flavor of real ingredients. This innovative cold pasteurization process maintains the integrity of our salsa, so flavor stays bold and fresh from shelf to spoon.