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Japanese Kelp Kombu Umami Soup Stock, Instant Seasoning Base, Product of Japan, 4g x 10 Packs

R 563

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Japanese Kelp Kombu Umami Soup Stock, Instant Seasoning Base, Product of Japan, 4g x 10 Packs
- Pack of 10 Japanese kombu dashi powder for making flavorful and savory soup stock.
- Has a smooth, rich umami taste. An excellent soup stock or vegetarian dashi for miso soup, clear broth or noodle broth soup.
- Made from premium kelp from Hokkaido, which is considered as one of the the highest quality kelp in Japan
- Easy to prepare - simply dissolve one bag in 20 fl oz. (about 2.5 cups) of hot water.
- Weight (per pack): 4g (.14 oz) - Product of Japan
Country USA
Brand IPPINKA
Manufacturer IPPINKA
Size 10 Count (Pack of 1)
UnitCount 1
ReleaseDate 0000-00-00