Pack of six, 29.5-ounce units (total of 177-ounce)
Used U.S.D.A. approved beef tripe
Quick and easy to make
Menudo is one of the most popular dishes in Mexico. This hearty stew is a meal in itself with tender beef tripe and Mexican-style hominy combined in a red chile broth. It is appropriate to serve any time of the day: breakfast, lunch or dinner. Menudo is also a traditional holiday specialty and served at any festive occasion.