Judee’s Unmodified Potato Starch 2.5 lb - Just One Ingredient - Great for Breading, Thickening, Cooking, and Baking - 100% Non-GMO, Gluten-Free, and Nut-Free - Resistant to High Temperatures
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Judee’s Unmodified Potato Starch 2.5 lb - Just One Ingredient - Great for Breading, Thickening, Cooking, and Baking - 100% Non-GMO, Gluten-Free, and Nut-Free - Resistant to High Temperatures
Use as a gluten free breading, to give extra crispy coating to Fried Chicken or Japanese Karaage Chicken
Excellent as an all-natural thickener for making gravies, sauces, soups, or stews. Another addition for making pie fillings and muffins.
Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness
Ingredients: 100% Potato Starch
Since 2009, Judee's has been dedicated to providing fresh, allergy-conscious ingredients. We recently updated our packaging, and even though you may receive our previous design, it's the same great product inside.
This is a great starch to use in gluten-free baking and cooking for sauces, gravies, stews and thickened soups. Making baked goods with potato starch will add volume to your finish goods. We use this product in all our gluten free bread products: pizza crusts, hamburger buns, Breads etc