Killer Hogs The BBQ Rub | Championship Grill Seasoning for Beef, Steak, Burgers, Pork, and Chicken | 11 Ounces
R 841
or 4 x payments of R210.25 with
Availability: Currently in Stock
Delivery: 10-20 working days
Please be aware orders placed now may not arrive in time for Christmas, please check delivery times.
This item may be available in a different size, colour, scent, version or platform:
Killer Hogs The BBQ Rub | Championship Grill Seasoning for Beef, Steak, Burgers, Pork, and Chicken | 11 Ounces
CHAMPIONSHIP BBQ RUB - The BBQ rub was developed and is used by the Killer Hogs Championship BBQ team
HIGHEST RATED RUB - We've been making this rub for over 10 years, shipping tens of thousands across the United States, and satisfying professional pitmasters, amateurs, backyard BBQ enthusiasts, chefs, and everyone in between
DESIGNED FOR CONSISTENT RESULTS - We developed this rub so you don't have to worry about seasoning your meat or veggies. The BBQ Rub provides a consistent and delicious flavor you can count on time and time again
NO RISK AND NO HASSLE - For almost a decade, we have been delighting customers. If you are not satisfied with your purchase of any Killer Hogs product, please contact us and we'll gladly refund your money. That's it - no questions, no hassle, no risk.
MADE IN THE USA - We pride ourselves in manufacturing all our products in the USA using the highest quality ingredients
Killer Hogs The BBQ Rub brings out the natural flavors in meat and builds a beautiful, mahogany bark on pork, beef, and poultry. Killer Hogs - The BBQ Rub was developed as a competition BBQ rub by the Killer Hogs Championship BBQ Team. This rub allows you to turn out BBQ like a professional pitmaster. The Killer Hogs Championship BBQ Team spent years perfecting their BBQ dry rub and now you get a chance to experience the flavor. Ingredients: Brown sugar, sugar, salt. paprika, spices, including chili pepper, evaporated cane juice, dehydrated garlic and orange peel, onion powder, MSG, mustard flour, extractives of paprika(color), dill weed, tumeric (color) and natural flavor.