King Arthur, Gluten Free Cornbread + Muffin Mix, Gluten-Free, Non-GMO Project Verified, Certified Kosher, 14 Ounces, Packaging May Vary
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King Arthur, Gluten Free Cornbread + Muffin Mix, Gluten-Free, Non-GMO Project Verified, Certified Kosher, 14 Ounces, Packaging May Vary
This golden, tender cornbread is easy to prepare with our mix (we've measured and mixed the same great ingredients you love for you!), loaded with whole grains (that means good and good for you) and is difficult to resist (trust us, we've tried)
Fortified with iron ,calcium and vitamin B and includes 10 grams of whole grains per serving. The mix, made with whole sorghum flour and whole millet flour, makes a slightly sweet cornbread with a moist texture
King Arthur Gluten Free Cornbread + Muffin Mix is Non-GMO Project Verified; Certified Gluten-Free by The GFCO, a program of the Gluten Intolerance Group (GIG); Certified Kosher (instructions included to make the mix non-dairy)
King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking
Go for the gold(en) loaf. This golden, tender cornbread is easy to prepare with our mix (we've measured and mixed the same great ingredients you love for you!), loaded with whole grains (that means good and good for you) and is difficult to resist (trust us, we've tried). Perfect alongside soups and stews or with a salad to make it a full meal. Makes an 8" pan of cornbread or 12 muffins. Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG). Certified kosher. Sourced non-GMO. Fortified with iron, calcium, and vitamin B. Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it’s a tough job, but we’re up to the challenge!) and blending to replicate our favorite recipes. The result? Wholesome mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness for everyone to enjoy! Founded in 1790, King Arthur Flour is a 100% Employee-Owned Company and the nation’s premier baking resource, offering everything from top-quality baking products to inspiring recipes.