King Arthur Gluten Free Bread Flour: 1:1 Replacement for

King Arthur Gluten Free Bread Flour: 1:1 Replacement for Yeasted Recipes - 2 lbs of Premium GF Flour for Artisan Boules, Bagels, Cinnamon Rolls & Burger Buns - Sorghum & Xanthan Gum
- Versatile Replacement: This gluten free flour 1 to 1 substitute for wheat flour can be used in yeasted recipes, allowing you to create delicious GF versions of artisan boules, bagels, cinnamon rolls, and burger buns with ease.
- Premium Ingredients: Crafted with gluten free wheat starch, sorghum flour, and xanthan gum, this gluten free baking flour blend ensures optimal texture and flavor in your gluten free baking, closely mimicking traditional wheat-based recipes.
- Generous Yield: Each 2 lb bag of King Arthur Gluten Free Flour produces three artisan boules when baked in a 4 qt. Dutch Oven. Dough made with Gluten-Free Bread Flour will rise about 50% faster than non gluten-free dough.
- This flour uses Gluten Free Wheat Starch to allow those with celiac disease, gluten intolerance, or simply living a GF lifestyle to experience and enjoy delicious yeasted recipes as intended. This ingredient provides yeasted baked goods made with King Arthur Gluten Free Bread Flour a similar flavor and texture of traditional recipes.
- Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers
Country USA
Brand King Arthur
Manufacturer King Arthur Baking Company
Binding Grocery
ItemPartNumber TJM3203
Model TJM3203
ReleaseDate 2023-05-09
Size 32 Ounce (Pack of 1)
UnitCount 1
UPCs 071012305346
EANs 0071012305346

Country	USA
Brand	King Arthur
Manufacturer	King Arthur Baking Company
Binding	Grocery
ItemPartNumber	TJM3203
Model	TJM3203
ReleaseDate	2023-05-09
Size	32 Ounce (Pack of 1)
UnitCount	1
UPCs	071012305346
EANs	0071012305346

King Arthur Gluten Free Bread Flour: 1:1 Replacement for Yeasted Recipes - 2 lbs of Premium GF Flour for Artisan Boules, Bagels, Cinnamon Rolls & Burger Buns - Sorghum & Xanthan Gum