Langres Chalancey French Cheese - 6.3 oz / 178 g - GUARANTEED

Langres Chalancey French Cheese - 6.3 oz / 178 g - GUARANTEED OVERNIGHT
- Langres Chalancey is a soft, unpasteurized, cow's milk, stinky cheese from France.As the name indicates, this cheese originates from the high plains of Langres, in Champagne.
- Langres is notable for its pungent smoky-bacon aroma. It is milder than Epoisses, but slightly salty with a strong smell. The firm pate melts in the mouth and results in a complex taste. When young, the texture is firm and grainy.
- With age, the rind starts to break down and becomes smooth and creamy. The Langres is a farmhouse and washed-rind cheese. The shape is unusual, a cone or cylinder with a hollow top.
- During the maturing period, which takes 5 to 6 weeks, the cheese is placed in humid cellars. The cheese os regularly rubbed with brine, either by hand or using a damp cloth. The brightly colored rind is the result of continual washing, which allows orange bacteria and some yeast to grow on the surface.
Country USA
Brand MARKY'S
Manufacturer MARKY'S
Size 6.3 g / 178 g
UnitCount 1
UPCs 709932085696
EANs 0709932085696
ReleaseDate 0000-00-00

Langres Chalancey French Cheese - 6.3 oz / 178 g - GUARANTEED OVERNIGHT