Lion House Christmas

Lion House Christmas

Make mouths water with scrumptious holiday meals and treats! In celebration of the 150th anniversary of the Lion House, this dazzling collection of easy-to-follow recipes and tempting full-color illustrations will help you make every holiday meal an event to remember. Among many brand-new selections, this indispensable cookbook features updated ingredients and cooking methods to match time-tested fare with contemporary advancements. From Roasted Turkey with Cashew Stuffing to the Lion Houseâ€™s signature Christmas Pudding, youâ€™ll find the right recipes for all your holiday needs. And youâ€™ll love the suggestions for turning treats into presents in the â€œGifts from the Kitchenâ€ section! Built in 1855â€“56 by Brigham Young, the Lion House has been a favorite place for receptions, dinners, wedding parties, luncheons, and meetings for more than thirty years. Now a national historic landmark, the building is home to the Lion House Pantry, a cafeteria-style restaurant housed on the lower floor and well known for its tempting, home-cooked entrees, famous Lion House rolls, and a wide array of desserts.

You might also like...