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Liquid Calcium Chloride for Cheese Making - 1 Ounce
R 850
or 4 x payments of R212.50 with
Add to cart
Availability: Currently in Stock
Delivery: 10-20 working days
Liquid Calcium Chloride for Cheese Making - 1 Ounce
Helps set store-bought milk and goats milk for a firmer curd. Liquid.
CONTENTS & YIELD: Calcium Chloride (Concentration of 30-32%)
One ounce contains enough Calcium Chloride for 42 gallons of milk
General use: 1/4 teaspoon diluted in 1/4 cup cold water per gallon of store-bought pasteurized milk
Country
USA
Brand
Standing Stone Farms
Manufacturer
Standing Stone Farms, LLC
Binding
Kitchen
ItemPartNumber
1
Size
1 Fl Oz (Pack of 1)
UnitCount
1
UPCs
700425282189
EANs
0700425282189
ReleaseDate
0000-00-00