Little Flower Baking

Little Flower Baking

The beloved chef and author of Little Flower teaches home cooks to bake her simple-yet-delicious desserts, savory snacks, and moreâ€”â€œWhat a fabulous treat!â€ (Sherry Yard, author of Desserts by the Yard).
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Christine Moore, chef and founder of Little Flowerâ€”LAâ€™s favorite cafÃ©, bakery, and candy kitchenâ€”first shared her artfully simple recipes in her acclaimed cookbook Little Flower. Now in Little Flower Baking, Christine shares her very best baking recipes, all adapted and carefully tested for the home cook. Rich with Christineâ€™s warmth and wisdom, Little Flower Baking teaches home cooks how to make her rustically beautiful and delicious cookies, cakes, pastries, savory baked goods, breads, rolls, bars, puddings, and so much more.
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An inspiration for every home baker, Little Flower BakingÂ is beautifully packaged, and each recipe features its own mouthwatering photo.
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â€œWhen you eat Christine Mooreâ€™s food, you feel happy and well served by life.â€ â€”Jonathan Gold, Pulitzer Prizeâ€“winning food writer,Â Los Angeles Times
Country USA
Manufacturer Prospect Park Books
Binding Kindle Edition
ReleaseDate 2019-08-08
Format Kindle eBook

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