Lundberg Organic California Sushi Rice - Short Grain Rice, White Japanese-Style Sticky Rice for Perfect Sushi Rolls, Rice Bowls, and Mochi, White Rice Grown in California, 32 Oz
R 847
or 4 x payments of R211.75 with
Availability: Currently in Stock
Delivery: 10-20 working days
Please be aware orders placed now will not arrive in time for Christmas, please check delivery times.
This item may be available in a different size, colour, scent, version or platform:
Lundberg Organic California Sushi Rice - Short Grain Rice, White Japanese-Style Sticky Rice for Perfect Sushi Rolls, Rice Bowls, and Mochi, White Rice Grown in California, 32 Oz
LUNDBERG RICE, WHITE SHORT-GRAIN, FROM CALIFORNIA: This best-selling Sushi Rice – with about 20 servings per 2-pound resealable bag – is a perfectly sticky short-grain white rice organically grown in California by family-owned Lundberg Family Farms
STICKY RICE FOR ALL YOUR FAVORITE RECIPES: Enjoy premium, restaurant-quality sushi at home with Lundberg Organic California Sushi Rice – always the perfect choice for making authentic sushi rolls and nigiri.
GET CREATIVE WITH SUSHI RICE: This rice is grown especially for sushi, but don’t let that limit your imagination! Use it in recipes that call for sticky white rice, including burritos, salads, stuffed peppers, pudding or mochi, a popular Japanese dessert.
JAPANESE RICE GROWN IN CALIFORNIA: Certified organic, Non-GMO Project Verified, and certified gluten-free, Lundberg rice is grown with regenerative and organic farming practices.
LUNDBERG RICE IS INTENTIONALLY CRAFTED FOR YOU AND THE PLANET: Lundberg Family Farms is committed to being a responsible steward of the land and to producing rice that is nutritious, delicious, and nourishes both people and the planet.
Committed to producing the finest quality rice and rice products for your family. Since 1937, the Lundberg family has been growing healthy, great tasting rice while respecting and sustaining the earth. Today, the third and fourth generations carry on the family heritage by using eco-positive farming methods that produce wholesome, healthful rice, rice cakes, rice chips, and risottos while improving and protecting the environment for generations to come.