MEIMIDUO Dried Black Fungus Woodear Mushrooms, (Black Wood Ear

MEIMIDUO Dried Black Fungus Woodear Mushrooms, (Black Wood Ear Mushroom), Premium All Natural Vegan and Gluten-Free, 8 Times Volume Yield After Soaking
- Cooking instruction:Clean the mushroom and soak in warm water for at least 20-30 minutes. When become tender,drain rinse and cooked low and slow,in liquid (broth,sauce,soup,stew,slowcooker,pot roast etc). Fully releasing their rich,and savory flavor. Grinding/powdering dried mushrooms is another fun way to integrate them into your favorite recipes.
Country USA
Brand MEIMIDUO
Manufacturer MEIMIDUO
Binding Misc.
ReleaseDate 0000-00-00

MEIMIDUO Dried Black Fungus Woodear Mushrooms, (Black Wood Ear Mushroom), Premium All Natural Vegan and Gluten-Free, 8 Times Volume Yield After Soaking