★Economy and Environmental Protection★: This is a traditional manual way, the simplest and most efficient way, with no need of electricity or batteries. (More economical than battery powered frothers and expensive electric milk frother).
★ Froth Milk Easily ★: Put the milk into the pitcher, place plunger inside and lid it, then please pump the handle up and down 20-30 times(within 30 seconds), until foam has desired consistency.
★ Capacity ★: 17 oz (500ml), overall size: 7*3.14 inch / 18 * 8 cm. Perfect size for frothing milk for 2-3 cups of coffee.
★ Top Quality Materials ★: This milk frother is made of 304 stainless steel, which is sturdy and hygienic, and the surface of which is more bright. The inner wall is used stainless steel wire drawing process, so the manual milk frother for coffee are easy to clean and no scratches appear.
★Great as Gift★: Suitable for homemaker and coffee stores, a great gift for your family, friends and coffee lovers!
HIC's Milk Frother creates a frothy rich foam for topping delectable hot or cold beverages in 60 seconds or less, without electricity or batteries Made from stainless steel; lid had built-in double-mesh aerator and easy-grip handle; durable and versatile; 14-ounce capacity Measure milk into pitcher, place plunger inside and secure the lid, pump handle up and down, about 30-60 seconds, until foam has desired consistency Create frothed whole milk, skim, goat milk, hemp milk, almond milk, soy or cashew milk, and other non dairy milk Easy to use; more economical than battery powered frothers and expensive espresso machines; top-rack dishwasher safe for easy cleanup HIC's Stainless Steel Milk Frother easily aerates milk and cream into a thick, rich foam for topping delectable hot and cold beverages. With a generous 14-ounce capacity, create frothed milk for several servings in seconds with very little effort. The lid features a built-in plunger with a double-mesh aerator, much like a French Press, and easy-grip handle on top. No electric required or batteries to replace. More economical than battery powered frothers and expensive espresso machines. Easily froth chilled or warmed milks, from whole milk, skim or goat milk, to hemp milk, almond milk, soy or cashew milk, and other non dairy milk. The milk frothing pitcher, also called a milk foamer, is so easy to use. Simply measure chilled or warmed milk into the frothing pitcher and place the plunger inside, making sure the lid is on securely. Pump the handle up and down, about 30-60 seconds, until foam has desired consistency. To serve, raise the plunger and hold back the milk froth with the lid. Pour the underlying un-frothed milk into beverages, then gently float the foam that remains on top of the beverage. A great addition to specialty coffee accessories, foam transforms fresh-brewed coffee into specialty coffee drinks, like cappuccino, a traditional