Martel White Marinated Anchovies (35 ounce)

Martel White Marinated Anchovies (35 ounce)
- White Anchovies, marinated in vinegar and salt then packed in oil, are one of the most prized delicacies of the Mediterranean.
- These anchovies, also known as Boquerones, are known for their delicate, silky texture and mildly salty taste.
- Like all natural anchovies, they can complement any dish, are great as appetizers, salad garnishes and sandwich fillers or simply can be enjoyed alone.
- The marinade can be used in salads and as a gourmet drizzle as well.
- Harvested by independent fishing boats throughout the Mediterranean, processed by hand in Turkey. Drained weight 24.7 oz.
White Anchovies, marinated in vinegar and salt then packed in oil, are one of the most prized delicacies of the Mediterranean. These anchovies, also known as Boquerones, are known for their delicate, silky texture and mildly salty taste. Like all natural anchovies, they can complement any dish, are great as appetizers, salad garnishes and sandwich fillers or simply can be enjoyed alone. The marinade can be used in salads and as a gourmet drizzle as well.
This fish, scientifically known as Engraulis Encrasicolus, is found only in the Mediterranean Sea. It is famed for its delicate (i.e. not fishy) taste and soft texture. Only the best white anchovies are selected, then prepared by hand, one little fish at a time. It is this laborious process that makes them a relatively expensive luxury item.
Harvested by independent fishing boats throughout the Mediterranean, processed by hand in Turkey. Drained weight 24.7 oz.
Ingredients: Anchovies fillets, Vinegar, Salt, Sunflower Oil, Citric Acid.
Country USA
Binding Misc.
Brand Martel
EAN 0071270302354
Label Martel
Manufacturer Martel
Publisher Martel
Studio Martel
ReleaseDate 0000-00-00

Country	USA
Binding	Misc.
Brand	Martel
EAN	0071270302354
Label	Martel
Manufacturer	Martel
Publisher	Martel
Studio	Martel
ReleaseDate	0000-00-00

Martel White Marinated Anchovies (35 ounce)

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