McCormick Culinary Cream of Tartar, 25 oz - One 25 Ounce Container of Cream of Tartar Powdered Thickening Agent for Egg Whites, Meringues, Angel Food Cake, Cookies, and More
R 882
or 4 x payments of R220.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
McCormick Culinary Cream of Tartar, 25 oz - One 25 Ounce Container of Cream of Tartar Powdered Thickening Agent for Egg Whites, Meringues, Angel Food Cake, Cookies, and More
VERSATILE: McCormick Culinary Cream of Tartar is a dense powder offering multipurpose use to bring versatility and quality to any baker's pantry
STABILIZING AGENT: Crafted especially for chefs, McCormick Culinary Cream of Tartar offers exceptional quality to create the fluffiest egg whites, thicken dishes, prevent sugar syrup from crystallizing and reduce discoloration of boiled vegetables
RESTAURANT QUALITY: McCormick Culinary Cream of Tartar is kosher and includes no added MSG, which means you can feel comfortable serving it to all your guests
RECIPE CUSTOMIZATION: The 25-ounce bottle size is perfect for commercial usage for easy recipe customization; ideal for restaurants that use cream of tartar frequently
GREAT FOR BAKING: An essential ingredient for bakers, McCormick Culinary Cream of Tartar allows you to create the perfect texture in meringues, angel food cake, cookies, brownies and more
McCormick Culinary Cream of Tartar is an essential ingredient for bakers, creating the brightest, whitest, and fullest egg whites. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Use as a thickener, prevents sugar syrups from crystalizing, and can reduce the discoloration of boiled vegetables.