McCormick Rosemary Leaves, with their distinct and deep fragrance, straddle the line between sweet and savory dishes. A staple in Italian and Greek cuisine, the distinctive Mediterranean flavor of a rosemary leaf is a subtle yet delicate way to add some zest to your favorite dishes. Try adding rosemary to butter cookies or shortbread, or stirring McCormick Rosemary Leaves into your favorite pasta sauces, roasted vegetables, or meat marinades. Transform family favorites like sweet potato fries or rotisserie chicken with a delicate burst of rosemary flavoring -- fresh flavor guaranteed.