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Merckens Chocolate Coatings, Dark, 2 Pound
Merckens Dark Chocolate Coatings
2 pound bag
In general, chocolates melts if they are kept beyond 65 degrees Fahrenheit. At the same time, Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted and there will be little change in the hardened/finished chocolate
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
Quality melting chocolate is smooth and creamy and will work very nicely for all your candy making needs
Merckens Coating Melting Wafers Chocolate Cocoa Dark. This quality melting chocolate is smooth and creamy and will work very nicely for all your candy making needs.