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Misko Coarse Ground Semolina 400g
Semolina from high quality wheat, without preservatives and additives
MISKO Coarse Ground Semolina 400g Package
It is ideal for halva, revani, cakes, walnut cakes, samali, milk pies, yogur pies
This semolina is made from 100% durum wheat and is used in Greece to make halva. Semolina is also used throught Europe and the Middle East to make sweets or to be eaten as a breakfast cereal. In most northern European countries, semolina is boiled and served with milk and jam. Product of Greece. Package includes a recipe for halva that is written in Greek.