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Mochiko Japanese Traditional Sweet Rice Flour (Pack of 1) Make your own chewy Mochi

R 574

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Mochiko Japanese Traditional Sweet Rice Flour (Pack of 1) Make your own chewy Mochi
- Mochiko Sweet Rice Flour is unique among all varieties of rice flour due to its starch composition of nearly pure amylopectin. This characteristic makes it very viscous and useful as a superior, gluten-free thickening agent.
- There are many more possibilities for using mochiko flour in your cooking. It's a versatile ingredient that can be found in various traditional and modern recipes. Mochi, Dumplings, Desserts , Tempura batter, Coating for fried foods
- No additives of any kind are added. Mild and neutral in flavor. Milling facilities are dedicated exclusively to the production of rice products.
- This is NON-GMO VERIFIED, KOSHER, AND GLUTEN FREE.
- Product of USA
Country USA
Brand UNHA'S ASIAN SNACK BOX
Manufacturer Plogmag
Color White
Size 1 Pound (Pack of 1)
UnitCount 1
ReleaseDate 0000-00-00