Polenta Bramata is a traditional corn meal ideal for those who love the taste of rustic flavors
This delicious gluten free meal can be served creamy, baked, fried or grilled. Polenta goes well with mushrooms, cheese, meat and vegetables. It can be served as a main course, side dish or as a base for gourmet meals.
Polenta Bramata is excellent for making both firm and soft polenta