L.A. Son: My Life, My City, My Food
Momofuku Milk Bar: A Cookbook
Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint [A Cookbook]
Lucky Peach Presents 101 Easy Asian Recipes: The First Cookbook from the Cult Food Magazine
The French Laundry Cookbook (The Thomas Keller Library)
Heritage
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
All About Cake: A Milk Bar Cookbook
The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables (Foundations of Flavor)