Monte Nevado Jamon Iberico Bellota (Shoulder) - With Ham Stand and Knife - Min Weight 10 lb - 32 Months Avg Curing Time - Jamon 100% Iberico Pata Negra (Paleta) - From Spanish Fatty Iberico Pigs

R 18,384

Availability: Currently in Stock
Delivery: 10-20 working days