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Morelli Porcini Mushroom Egg Tagliatelle Pasta - Imported from Italy 8.8oz / 250g

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Morelli Porcini Mushroom Egg Tagliatelle Pasta - Imported from Italy 8.8oz / 250g
- GOURMET ITALIAN EGG TAGLIATELLE - Handmade noodles with eggs, durum wheat semolina and wheat germ from Tuscany, this dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.
- UNIQUE FLAVOR - Morelli pasta is unusual as it includes the germ of the wheat in the pasta in order to create a beautifully flavored heirloom wheat pasta with a rich, nutty bite in addition to the flavor of porcini mushrooms.
- EAT HEALTHY - Durum wheat is high in protein, making this artisanal pasta a great way to get more protein into your day.
- VERSATILE PASTA - Used in classic Italian dishes with a touch of olive oil, or in more complex meals with seafood, meats, and vegetables, Tagliatelle pasta noodles are highly versatile.
- MADE IN ITALY - Authentic Italian pasta produced in the ancient Morelli Pasta Factory since 1860.
Enjoy the wonderful rich flavor of porcinis. Fantastic served with a mushroom cream sauce. The pasta, especially good al dente as all Italian pasta should be, has an unmistakable flavor of the wonderful wheat germ, plain or in combination of any of the all-natural flavors added to the dough.

Country	USA
Brand	MORELLI
Manufacturer	Morelli
Binding	Grocery
ItemPartNumber	736320111224
Model	11122
Color	Porcini Mushroom Brown
ReleaseDate	2013-10-07
Size	8.8 Ounce (Pack of 1)
UnitCount	1
UPCs	736320111224
EANs	0736320111224

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