☰

Cookbooks, Food & Wine

Cooking Methods

Moro: The Cookbook

R 1,791

or 4 x payments of R447.75 with Payflex

Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Please be aware orders placed now will not arrive in time for Christmas, please check delivery times.

Moro: The Cookbook
- New
- Mint Condition
- Dispatch same day for order received before 12 noon
- Guaranteed packaging
- No quibbles returns
The Moro menu encompasses dishes that originated in Spain and dishes from the Muslim Mediterranean, two areas linked in history by the Moors' 700-year occupation of Spain. The book is much more than a simple catalogue of recipesâ€”the chefsÂ also communicate the romance and tradition inherent in each dish and their writing is informed by an intimate knowledge of long-established culinary and cultural traditions. In a market saturated with impersonal restaurant cookbooks, this book has a refreshingly different feel. It oozes character and is written and designed with palpable passion and insight.
Country USA
Brand Ebury Press
Manufacturer Ebury Press
Binding Paperback
ItemPartNumber 9780091880842
Model 9780091880842
ReleaseDate 2003-07-22
UnitCount 1
EANs 8601200957969

You might also like...

Casa Moro

Estela

The Food of Spain

The Food of Spain

How to Eat a Peach: Menus, Stories and Places

How to Eat a Peach: Menus, Stories and Places

Sunday Suppers at Lucques: Seasonal Recipes from Market to Table

Sunday Suppers at Lucques: Seasonal Recipes from Market to Table

1080 Recipes

Zaitoun: Recipes from the Palestinian Kitchen

Zaitoun: Recipes from the Palestinian Kitchen