Mousse Truffle Pate All Natural - 7 OZ - OVERNIGHT GUARANTEED

Mousse Truffle Pate All Natural - 7 OZ - OVERNIGHT GUARANTEED

The Mousse Truffee is made from velvety chicken livers and scrumptious truffles. Cepes (also known as porcinis, a superior mushroom grown in France) are added to the mousse preparations to infuse it with an earthy taste. The whole concoction is then marinated in sherry, a dry, slightly sweetened wine often used in cooking. Terroirs d'Antan, a California-based company with their heart - and their palates - still in France, selects a limited number of All Natural meat suppliers according to its high standard of quality. All meats used in their All Natural products are guaranteed antibiotic and hormone-free, and are free of preservatives, artificial ingredients, and nitrites. Animals are fed with the purest natural feeds (no animal by-product). Shelf life indicated when properly refrigerated between 34Â° and 36Â°F. Consume 10 to 14 days after opening.
Country USA
Brand Terroirs d'Antan
Manufacturer Gourmet Food Store
Binding Misc.
Size 7 Ounce (Pack of 1)
UnitCount 1
UPCs 089575315047
EANs 0089575315047
ReleaseDate 0000-00-00

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