Mushrooming Without Fear: The Beginner's Guide to Collecting

Mushrooming Without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms
- Alexander Schwab
Novices eager to collect tasty wild mushrooms will find this unique guide invaluable. Unlike others, it focuses only on those types that are both safe to eat and delicious. Most important, it presents the eight rules of mushroom gathering in a straightforward fashion-including â€œNever, never take a mushroom with gills" and â€œIf a mushroom smells rotten, it is rotten." Among the many mushrooms covered are the cep; the red-cracked, larch, bay, and birch boletes; hen of the woods, chanterelle, trumpet chanterelle, hedgehog fungus, common puffball, horn of plenty, and cauliflower mushroom. Each is identified with several color photographs and identification checklist, and there's also information on mushroom season, handling, storage, and cooking, complete with recipes.
Country USA
Brand Skyhorse
Manufacturer Skyhorse
Binding Paperback
ItemPartNumber 9781602391604
ReleaseDate 2007-10-17
UnitCount 1
EANs 9781602391604

Mushrooming Without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms