Nairn's Gluten Free Oatcakes are made with wholegrain oats that are naturally energising and high in fibre
The oats used in this Gluten Free recipe are grown in separate fields away from other grains to avoid contamination. The oatcakes are then produced in a dedicated Gluten Free factory, making them suitable for Coeliacs
Do not contain GM ingredients, nuts or added sugars (though we cannot guarantee that the product is free from nut traces)
Suitable for Vegetarians and Vegans
Packed in sealed pouches of 6 oatcakes to retain freshness. Handy for snacks and packed lunches
Nairn's oatcakes are crunchy baked crackers made with Scottish oats and other natural ingredients. They are much healthier than wheat based crackers as oats contain complex carbohydrates, soluble and insoluble fibre and other nutrients that make them an ideal energy source.