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Grocery & Gourmet Food

Olives, Pickles & Relishes

Nanao Takuan 3 Years Matured Pickled Daikon Radish, 10.6 oz

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Nanao Takuan 3 Years Matured Pickled Daikon Radish, 10.6 oz
- Nanao Takuan Pickled Daikon Radish.
- It is matured for three years and has a very intense flavor.
- Produced using artisanal methods.
- made in Japan
Nanao Takuan is Japanese white radish pickled in rice bran and salt from Shizuoka prefecture. Exposed to the sea breeze on the hills of Hakone mountain daikon radish is harvested and then sun-dried until they become flexible. The radish is then piled in barrels with pickling rice bran. After three years Nanao Takuan develops a beautiful yellow color, an intense flavor with a little bit of sweetness and a firm texture. Nanao Takuan usually is served with white rice but also can be cut into small pieces to add texture to fried rice. It also is popular as part of Sushi Temaki Rolls.
Country USA
Brand NIHON ICHIBAN
Binding Grocery
ItemPartNumber 43209-11767
Size 10.6 Ounce (Pack of 1)
EANs 4961733001107
ReleaseDate 0000-00-00

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