Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur
Desserts
The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria
Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--from Thursday Nights at Campanile
Mozza at Home: More than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining
A Twist of the Wrist: Quick Flavorful Meals with Ingredients from Jars, Cans, Bags, and Boxes
The Last Course: The Desserts of Gramercy Tavern