Natchitoches Mini Meat Pies (12)

Natchitoches Mini Meat Pies (12)
- Ingredients: BEEF, PORK, ALL PURPOSE FLOUR, water, pie shortening, water onions, all purpose flour, onions, seasoning, eggs, citric acid added to preserve color, salt sweet dairy whey.
- Cooking Instructions: BAKING: PRe-heat oven to 350 degrees. Spray baking sheet with cooking spray, and for best results add a thin layer of butter to pies. Bake for about 25 minutes or until light golden brown.FRYING: Heat oil to 350-375 degrees. Place pies into hot oil for about 8 minutes (5 minutes for Mini pies).
- Allergens: soy, milk, wheat, eggs
Country USA
Brand Natchitoches Meat Pies
Manufacturer Natchitoches Louisiana Meat Pie, Inc.
UPCs 038744332200
EANs 0038744332200
ReleaseDate 0000-00-00

Country	USA
Brand	Natchitoches Meat Pies
Manufacturer	Natchitoches Louisiana Meat Pie, Inc.
UPCs	038744332200
EANs	0038744332200
ReleaseDate	0000-00-00