Naturejam Ground Sage Powder 2 Pounds-100% Natural Dried

Naturejam Ground Sage Powder 2 Pounds-100% Natural Dried Leaves Grounded to Powder For Culinary Use-Food Grade
- Culinary Ground Sage Provides An Earthy, Slightly Peppery Taste With Notes Of Lemon, Mint And Eucalyptus In A Convenient Ground Format To Enhance The Visual Appeal And Flavor Of Dishes
- Can Use Ground Sage To Add Depth And Flavor To Fish And Poultry, Salad Dressing, Soups And Many Other Menu Items; Sage Is Ideal For Adding Herbal Notes To Various Foods And Drinks, Including Holiday Specialties
- SAGE POWDER - Ground Dry Sage, Used Around The World In Different Cuisines With Chicken, Pork, Sauces And More.
- PURE - No Preservatives, No Additives, No MSG, Non GMO.
- Use As Seasoning Or Add To Rubs For Chicken, Beef, & Fish Or Add To Pasta, Potatoes, Broccoli, & More Ground Sage Provides A Savory, Peppery Flavor
- Sage Leaf Powder (Botanical Name: Salvia Officinalis), Comes From A Member Of The Lamiaceae, Or Mint Family That Produces Flavorful Sage Leaves. It Is Native To The Mediterranean Region And Grown And Harvested In Europe And North America. Other Names Such As Garden Sage, Meadow Sage, And True Sage Have Been Used For The Herb.
- Sage Leaves Are A Very Common Ingredient Found In Homemade Stuffing Around The World. The Minty Flavor Enhances Entrees And Prepared Meals Alike! It Goes Great With Rosemary Or Garlic Herbs And Powders To Enhance Pork Chops, Stews, Chicken, And More.
Country USA
Brand Naturejam
Manufacturer SMC
Size 2 Pounds
UnitCount 1
ReleaseDate 0000-00-00

Country	USA
Brand	Naturejam
Manufacturer	SMC
Size	2 Pounds
UnitCount	1
ReleaseDate	0000-00-00

Naturejam Ground Sage Powder 2 Pounds-100% Natural Dried Leaves Grounded to Powder For Culinary Use-Food Grade