Feet hold eggs above boiling water and help poach evenly
Use on the stovetop in a skillet 9-12" with lid or in the microwave with a cover
Makes the perfect round egg for breakfast sandwiches
Nonstick for easy release and clean up
Ideal for breakfast sandwiches. Cooking poached eggs with ease. Directions: Fill skillet or pan with enough water so it's just below rim of poacher. Spray the poacher cups with nonstick cooking spray. Break eggs into poacher cups. Place poacher in skillet or pan. Place lid on skillet or pan during cooking. Bring water to boil. Simmer approximately 6-7 minutes or until desired preference. Lift poacher from skillet or pan using a fork.