Edible Wild Plants
The Northeast offers a veritable feast for foragers. The woods, meadows, seashore, and even city neighborhoods are home to an abundance of delicious wild edible plants. Learn how to find spicy peppergrass seedpods in a sunny meadow to replace store-bought peppercorns. You can gather delicious cattail shoots for a spring salad and even tame some weedy, pungent garlic mustard in your next stir-fry.
Country | USA |
Manufacturer | Timber Press |
Binding | Kindle Edition |
ReleaseDate | 2014-04-08 |
Format | Kindle eBook |