Sweet Stuff: Karen Barker's American Desserts
Deep Run Roots: Stories and Recipes from My Corner of the South
The Taste of Country Cooking: 30th Anniversary Edition
The Southern Living Community Cookbook: Celebrating Food and Fellowship in the American South
Victuals: An Appalachian Journey, with Recipes
Big Bad Breakfast: The Most Important Book of the Day
Chef's Life: Season 1
Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Dorie's Cookies