Nutritional Sciences: From Fundamentals to Food (with Table of

Nutritional Sciences: From Fundamentals to Food (with Table of Food Composition Booklet)
- Used Book in Good Condition
Crystal Clear Science + Compelling Applications = A Balanced Program for Teaching and Learning In a concise format, NUTRITIONAL SCIENCES: FROM FUNDAMENTALS TO FOOD, 3/e clearly explains the scientific principles underlying nutrition while incorporating applications to promote a complete understanding of core concepts. This integrated approach provides a strong science foundation in a context relevant to students' daily lives and their careers. Supported by an impressive visual design, engaging case studies and interactive digital resources, NUTRITIONAL SCIENCES offers a unique, balanced program for teaching and learning.
Country USA
Brand Cengage Learning
Manufacturer Cengage Learning
Binding Hardcover
ItemPartNumber illustrations
UnitCount 1
UPCs 000840058209
EANs 9780840058201
ReleaseDate 0000-00-00

Nutritional Sciences: From Fundamentals to Food (with Table of Food Composition Booklet)