ONETANG Black Garlic 250g, Whole Black Garlic Fermented for 90

ONETANG Black Garlic 250g, Whole Black Garlic Fermented for 90 days, 0 additives, high in antioxidants 8.81 oz（pack of 2）
- Unique Technology - Onetang Black Garlic is native to East Asia and uses a unique Japanese fermentation technology to increase the proportion of beneficial nutrients like allicin, polyphenols, and free amino acids, while eliminating the spicy and irritating aspects of garlic.
- Standard Porcess - Onetang Black Garlic uses fresh and uniformly sized garlic as raw material, with no additives during production, and has obtained GMP and HACCP certifications. More security, more delicious!
- Quality First - We conduct quality checks at each level: 1. Garlic skin split, We clean it. 2. Smell, We changed it. 3. Sufficient fermentation, We ensured it.
- Rich in Nutrients - Black garlic is a ready-to-eat health food with more benefits than fresh or regular garlic, having twice the antioxidant properties. It can be used as an ingredient in various dishes. You can use it to create new menus like black garlic cookies or in salads.
- Recommended Consumption - We recommend consuming ONETANG Black Garlic on an empty stomach, preferably before breakfast for a healthy start without stomach irritation. For a homeostasis effect, consume 2 - 3 cloves per day.
- The choice of Onetang is a choice for quality and health!
Country USA
Brand ONETANG
Manufacturer Hong Kong Sungiven International Food Co., Limited.
Binding Grocery
Size 8.81 Ounce (Pack of 2)
UnitCount 2
EANs 4897068545972
ReleaseDate 0000-00-00

Country	USA
Brand	ONETANG
Manufacturer	Hong Kong Sungiven International Food Co., Limited.
Binding	Grocery
Size	8.81 Ounce (Pack of 2)
UnitCount	2
EANs	4897068545972
ReleaseDate	0000-00-00

ONETANG Black Garlic 250g, Whole Black Garlic Fermented for 90 days, 0 additives, high in antioxidants 8.81 oz（pack of 2）