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ONETANG Black Garlic 7.05 Oz (200g.), Multiple Black Garlic Fermented for 90 Days, Super Foods, Non-GMO, Non-Additives, High in Antioxidants, Ready to Eat for Snack Healthy, Healthy Recipes

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ONETANG Black Garlic 7.05 Oz (200g.), Multiple Black Garlic Fermented for 90 Days, Super Foods, Non-GMO, Non-Additives, High in Antioxidants, Ready to Eat for Snack Healthy, Healthy Recipes
- ONETANG Black Garlic originates from East Asia, it is made from fermented Multiple clove garlic under carefully controlled temperature and humidity for 90 days. This process increases the taste in terms of sweetness and the texture to mimic a jelly-like or a dried fruit that is completely different from a raw pungent garlic.
- Black garlic contains more benefits than fresh or normal garlic, the antioxidant properties are also two times the amount.
- We recommend consuming our ONETANG Black Garlic on an empty stomach, preferably before breakfast, as it gives you a healthy start and does not irritate the stomach. For a homeostatis effect, consume 1-2 cloves per day.
- Black Garlic multiple cloves conform to FDA importers of food standards for production; Through the CIQ the formal inspection of exports, the same in North America offline supermarket can be purchased.
- ONETANG Black Garlic contains no added additives during or through the production process, it is also certified by GMP and HACCP Standards.
Country USA
Brand ONETANG
Manufacturer Hong Kong Sungiven International Food Co., Limited.
Binding Misc.
Color Black
Size 7.05 Ounce (Pack of 1)
UnitCount 1
EANs 4897068543886
ReleaseDate 0000-00-00