RiverView Enterprise ORIGINAL CHESAPEAKE BAY OYSTER KNIFE - SHUCKING CLAM/SHELLFISH OPENER - STAINLESS STEEL - SEAFOOD KNIFE
R 668
or 4 x payments of R167.00 with
Availability: Currently in Stock
Delivery: 10-20 working days
RiverView Enterprise ORIGINAL CHESAPEAKE BAY OYSTER KNIFE - SHUCKING CLAM/SHELLFISH OPENER - STAINLESS STEEL - SEAFOOD KNIFE
👍 FUNCTIONAL- Fancy knife? NO! Get the job done? YES! This oyster knife is made to work and last. It may not look great but once you use it you will see why it is used by professionals and homeowners alike.
👍 WILL LAST A LIFETIME – This Chesapeake Bay Oyster Shucking Knife is made to last. If you are going to be opening a lot of oysters, you will be glad you have this knife. It has been around for years. The blade (3 in) made of top quality 420 Stainless Steel and has solid hardwood handle.
👍 ADVANTAGES – The rounded smooth handle gives you a firm comfortable grip and good leverage. The Hand Guard provides extra safety by keeping your hand slipping forward and allows you to apply the addition pressure that may be needed. The blade is tapered allowing the easy penetration of the shellfish (Oysters, Clams, Mussels, and Crabs etc.) Once entered, the strong blade allows you to twist the knife to pop open your reward. (See the shucking process under description below)
🎁 GIFT – This Oyster Knife will make a great gift. It comes to you in a white box which provides both a nice appearance and safe handling. It just needs a bow
LIFE TIME GUARANTEE – We are so sure you will like our knife we are willing to guarantee your satisfaction. If for any reason you are not satisfied, just return it and get a full “no question asked” refund.🙂 LIFE TIME GUARANTEE – We are so sure you will like our knife we are willing to guarantee your satisfaction. If for any reason you are not satisfied, just return it and get a refund
Description ### Whether you're having an Oyster Roast, just having a few oysters at home or working in a restaurant, this is the knife for you. ### SAVE YOUR HANDS - The handle is as important as the blade - The smooth rounded handle fits comfortably in the palm of your hand. The blade guard allows you to apply more pressure with less chance of your hand slipping forward and hurting yourself. The handle is the same length as the blade, giving you plenty of leverage if needed. ### THE SHUCKING PROCESS -Always place the oyster on a hard surface (not in your hand). Use a glove or thick cloth to hold it down. Insert the tip your knife in the back (bumpy end) of the oyster (not the smooth flat end). Wiggle it back and forth a little until the tip is slightly in-between the top and bottom shell and then give it a slight twist and pop the hinge just enough to be able to push your knife in and across the underside of the top shell. This way you do not damage the oyster. Now open the shell and run the knife under the meat and you have a perfect oyster. Enjoy! I hope I have helped you make your decision. Consider clicking "add to cart" above now. Thank you. RiverView Enterprise