Colored with nature’s resources to produce an array of vibrant natural colors
Sprinkles are not just tasty, but healthy too! All our cake toppings are manufactured using Non-Hydrogenated Oil (NHO)
Manufactured in the US. Awards: GMP Certified, AIB Superior Rating, FDA Master File Type IV
Manufactured in a 100% nut free environment. However, repackaged in a building that is not nut free.
Our Natural Colored Sprinkles contain 100% pure cane sugar, colored with nature’s resources derived only from edible plants to produce a variety of colors to meet today’s clean-label ingredient trend. These sprinkles can be used as a decorative topping to add sparkle to baked goods, ice cream and confectionery products. Regulatory and Safety Good Manufacturing Practices Guarantee Our products are manufactured, warehoused, and distributed in full compliance with the Federal Food, Drug and Cosmetic Act. AIB (American Institute of Baking) Superior Rating, Drug Master File Type IV, Kosher Facilities. Coloring is Throughout the Sprinkle Our sprinkles are colored throughout. Break one in half and you'll see that the sprinkles are just not "coated" with coloring.