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On Cooking - A Textbook of Culinary Fundamentals - Custom Edition (A textbook of Culinary Fundamentals)

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On Cooking - A Textbook of Culinary Fundamentals - Custom Edition (A textbook of Culinary Fundamentals)

This is a Custom Edition with material selected from: On Cooking: A textbook of Culinary Fundamentals, Third Edition; with additional material provided by: Culinary Arts, The Art Institutes International, Inc.
Country USA
Manufacturer Pearson Custom Publishing, Pea
Binding Hardcover
EANs 9780536742056
ReleaseDate 0000-00-00

Country	USA
Manufacturer	Pearson Custom Publishing, Pea
Binding	Hardcover
EANs	9780536742056
ReleaseDate	0000-00-00