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Organic Valley, Organic Low Fat Cultured Buttermilk, Pasteurized, Quart, 32 Ounces

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Organic Valley, Organic Low Fat Cultured Buttermilk, Pasteurized, Quart, 32 Ounces
- Package contains one 32 ounce quart of Organic Valley, Organic Pasteurized Low Fat Cultured Buttermilk
- Our low fat buttermilk comes from pasture-raised cows and contains calcium, B12 and riboflavin, so you feel good about drinking and serving it
- Liquid buttermilk is ideal for adding to recipes or enjoying as a beverage with a southern-inspired meal
- Great for making buttermilk bread, buttermilk frosting, soups, chowders or stews
- Contains just 1% milk fat but all of the farm fresh flavor you crave
- Our organic buttermilk undergoes 57 quality checkpoints prior to bottling, so you know it’s quality
- USDA Certified Organic - we never use GMO's, antibiotics, synthetic hormones or toxic pesticides
Buttermilk is a tangy, low-fat, cultured dairy product with a creamy consistency somewhere between milk and heavy cream. It is enjoyed by many as a nutritious beverage with an old-fashioned flavor. Buttermilk is also wonderful for baking, lending a rich, hearty flavor and light flaky texture, with fewer calories than whole milk or cream. It is a great base for creating soups or salad dressings, and makes an effective and flavorful marinade because of its high acidity. Buttermilk is often used to coat poultry and fish before frying or baking. The tangy flavor of buttermilk goes well with sweet fruits and desserts, as well.

Country	USA
Brand	Organic Valley
Manufacturer	Organic Valley
Binding	Grocery
ItemPartNumber	0093966000856
Model	25314152
Color	Buttermilk
Size	32 Fl Oz (Pack of 1)
UnitCount	1
UPCs	093966000856
EANs	0093966000856
ReleaseDate	0000-00-00

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