Otafuku Kombu Dashi Udon Soup - Japanese Udon Noodle Kelp Broth, Vegetarian - 6.08 fl oz
R 483
or 4 x payments of R120.75 with
Availability: Currently in Stock
Delivery: 10-20 working days
Otafuku Kombu Dashi Udon Soup - Japanese Udon Noodle Kelp Broth, Vegetarian - 6.08 fl oz
Authentic Japanese Cuisine: Experience the rich, umami flavor of traditional udon soup, brought to life with our premium kelp broth.
Health-Conscious: Crafted for wellbeing, this vegetarian udon soup base is zero fat, cholesterol-free, and contains no high fructose corn syrup or artificial ingredients.
Versatile and Convenient: Perfect for quick and healthy meals, use as a Japanese dashi for a variety of soups, or enjoy it with udon noodles for a classic taste.
Quality You Can Trust: From the renowned brand Otafuku, with a legacy dating back to 1922, ensuring authentic taste in every pack.
Generous Servings: Each pack offers enough broth to create 4-6 wholesome servings, making it a family-friendly choice.